Mom's Famous Curry Chicken

This recipe is famous in my family.  Mom makes it all the time and I requested it when she came to stay with us after each child was born.

Curry Chicken

1 lb bone-in chicken pieces

2 medium onions, diced

1 TBSP olive oil

1 TBSP ground tumeric

1 TBSP chili powder

2 tsp ginger

1 tsp nutmeg

1 TBSP ground corriander

1 TBSP garlic powder

1 tsp salt

1/4 tsp cinnamon

1 large container plain yogurt (600 - 700 ml)

Heat oil in a large pot over medium heat, add onion cook until starting to brown.
Add spices, stirring and cook 2 minutes.
Add yogurt.  Taste and add more spices if needed.
Add raw chicken pieces.  Lower the tempurture to medium low, cover and cook for 1 - 1 1/2 hours.  Stirring occasionally - cook until the chicken is done.

Serve over rice and enjoy!